Each and every crêpe is handcrafted in front of you eyes. Fig Jam is proud to support local farmers and suppliers. Our Galettes are made with 100% Australian grown gluten-free buckwheat flour. Grand Ridge Brewery is one of Australia’s first and most recognised craft breweries. A 100% Australian, family owned company, the brewery is housed in an old butter factory in Mirboo North, a country town in the stunning Victorian Strzelecki Ranges. Grand Ridge use only the highest quality ingredients (spring water, high quality hops, malt and yeast) to produce beers of exceptional flavour and purity. Many yoghurts are mass produced using gelatine, colours and food acids. But Jalna is different. Our yoghurt is made the traditional pot set way.
We source the purest milk from our Goulburn Valley dairy farmers. Pour it in a pot with friendly probiotic cultures, pop a lid on and let nature do the rest.
The result? Jalna's unique thick and creamy texture; free from artificial sweeteners, preservatives, gelatine and colours.
All created in the actual pot you buy from a second generation Australian family business. Just Red Wines is a family-run boutique winery in the Granite Belt region of Queensland specialising in red wine. We make all our wines on the premises from grapes grown in our own vineyards in Ballandean near Stanthorpe. Our altitude of almost 900m provides cool nights in the summer and very cool winters. Our grape varieties planted are Shiraz, Merlot, Cabernet Sauvignon, Tannat and a small planting of Viognier to go into our Shiraz/Viognier. We aim to produce: Good quality wine competitively priced for everyday consumption Premium wine for special occasions Wine and service that is pleasing to our customers. Established in Australia in 1989 St Dalfour spreads have become the benchmark other jams are judged. Sublime Spices
Andrew Peace Wines
Visit Andrew Peace Wines at the Food and Wine Expo!
A quarter of a century on from planting its first block, Andrew Peace Wines remains a proud family business and one of the largest family owned wineries in Australia. What started as a weekend escape transformed into a family passion. Andrew Peace remains the Winemaker today and invites you to enjoy the fruits of the family toil with the same joy they have had in creating it.
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See Cece Liqueur at the Food & Wine Expo!
Cece Liqueur is an International Award Winning Liqueur made in Australia using 100% local Fruit and Natural ingredients.
"In 2006 my Brother and I opened an Italian Wood fired Pizza Restaurant in Bargo called “The Local Italian”. Within the Kitchen my mum, Franca Cece, is the Head Chef. Mum’s duties were plentiful including making traditional handmade pasta’s and cakes. Even though mum was extremely busy she still managed, somehow, to fit in time to make Limoncello. The recipe was passed on to her and had been in the family for generations. Our clients loved mum’s cooking and after filling their bellies with her homemade Gnocchi, succulent Goat and homemade Tiramisu there was only one thing left to top it off, mum’s Limoncello. Mum handed out Limoncello in shot glasses to all clients at the end of their meals and she always admired their facial expressions after tasting it. Clients begged mum to sell the Limoncello to them to take home but, since it was against the law, mum refused. After watching this happen night after night for a year, I couldn’t help but think that there truly was a market for this liquid gold. I began helping mum make the Limoncello and soon mastered the art.
Cece Liqueur Pty Ltd."
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Deep Muscle Massage
Find Deep Muscle Massage at the Food & Wine Expo!
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See Dell'uva Wines at The Food & Wine Expo!
Dell'uva: home to Australia's largest range of European varieties
Dell’uva Wines is the pure expression of the fruit on the vine. Hence our name, which means ‘of the grape’.
Dell’uva is the pursuit of the very best vineyard practices, with the very best clones, and the very best rootstocks. It is a story of travelling the world to understand the wines from the ground up, and bringing this back to the Western Ridge of the Barossa.
Dell’uva is rewriting the rules.
Ding the Recipe
See Ding the Recipe at the Food & Wine Expo!
Ding The Recipe was established in 1997 as a quality condiments manufacturer using state-of-the-art equipment and machineries (fully outright). The business is under the trading arm of Businetz International Ltd, founded in 1991 initially as a foodstuff import/export and distribution agency based in Auckland, New Zealand. The company was then relocated to Sydney, Australia in mid-1994 as a trading entity for Asia-Pacific.
The business emphasis is on quality (colour, texture, flavour & aroma), natural products (paste) - through a process of painstaking research, development and to the way it is cooked - using imported and local fresh ingredients, herbs and spices received direct from the principle farms in Queensland, Northern Territory and South Australia.
Website | Facebook.
Direct Wine Cellars – Sensi Vini
See Direct Wine Cellars - Sensi Vini at the Food & Wine Expo!
Direct Wine Cellars is the brainchild of a dynamic, young, Australian couple with a passion for wine from all over the world. After travelling Western Europe, enjoying the grapes of all regions, falling more in love with the art of wine every day, they decided it was time to come home to Australia and introduce the Australian public to top quality wine from their favourite wine region of Tuscany.
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Fig Jam Creperies
Fig Jam Creperies!
Flavour & Spice
See Flavour & Spice at The Food & Wine Expo!
Flavour & Spice offer Cobra Chilli and Mudgeeraba Spices!
Cobra Chilli - exciting, fresh, flavoursome & HOT - gourmet, boutique, craft chilli sauces, barbecue sauces, pepper sauces and super-hot chilli pastes.
Experience more heat at
Mudgeeraba Spices - authentic, exciting, traditional flavours, fresh - gourmet, boutique Indian curry masalas, pickles, chutneys and curry pastes.
Discover more spice at
See GM Homes at The Food & Wine Expo!
GM Homes provides Australia’s first unique Full Service Builders investment property product. That product increases investor confidence by managing all critical aspects of the investment including tenancy and management, sustainability of chosen market and growth expectations, taxation and finance as well as a guaranteed 15 week construction period.
Since 2005, over 1,400 families have chosen GM Homes to build their investment property. That is more than just a number- it is a statement of trust from each of those investors who have chosen us to deliver their finished full service investment product tenanted and creating income right away. Our full service builders investment property delivery ensures a tax effective, strong cash-flow product that assists mortgage reduction as well long term capital growth for financial security.
See Gozleme World at the Food & Wine Expo!
About Gozleme World
Tired of potato salad and burnt sausages at your events? Want a large menu with veggie and vegan options for you and your family? Want to see everyone enjoying themselves and their food? Let us cater your next event!
3 flavours of Gozleme -
1. Spinach & Fetta
2. Spicy Meat
3. Chicken, Cheese & Mushroom
Dolma - Savoury rice in a vine leaf
Lentil Kofte - Vegetarian meatball
Turkish Delight - the best in Queensland!
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Grand Ridge Brewery
See Grand Ridge Brewery at The Food & Wine Expo!
Find Hello Fresh at the Food & Wine Expo!
Every week Hello Fresh has chefs create amazing recipes for you that are easy to prepare. Their meals are interesting yet simple. They then source only the highest-quality and freshest produce and introduce you to ingredients that you won’t find in your local supermarket. They deliver your recipes and ingredients to your door every week. It's happiness in a box.
All of our menus are overseen and developed by a dedicated HelloFresh team lead by 2011 MasterChef Top 24 Finalist (and HelloFresh Australia founder) Tom Rutledge.
Tom’s approach to food is a product of a childhood on a farm. The big farmhouse kitchen was a constant source of inspiration and treats. And, beyond the kitchen - whether in the veggie patch, the chookshed, or the paddock - he developed a clear understanding of where everything came from, and the importance of that provenance. Every meal was living testimony to relationship between great ingredients and delicious meals.
Inner Circle Distillery
Inner Circle Distillery!
Beenleigh is Australia’s original rum. Created before any other rum in the country. Created before even Coca Cola was invented. And over 130 years later, we’re still making rum the traditional, “boutique” way. Still operating from our original stone building upon the banks of the Albert River at Eagleby. Still exclusively sourcing Australia’s finest molasses from the country’s only remaining family-owned sugar mill. And still pot stilling using our original copper equipment.
Jalna Dairy Foods
See Jalna Dairy Foods at the Food & Wine Expo!
Just Red Wines
Find Just Red Wines at the Food & Wine Expo!
Kingsley Grove Estate
See Kingsley Grove Estate at the Food & Wine Expo!
Welcome to Kingsley Grove, a family owned business operated in the traditional estate tradition. The Berry family are dedicated to making wine for all tastes, from our traditional range of wines to our exciting and innovative Queensland range of wines. These are wines made especially for the Queensland climate, low in alcohol and easy drinking, especially when chilled. We are also passionate about promoting South Burnett tourism and wine.
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Find KissOFire at The Food & Wine Expo!
GOLD COAST - Booth #23
Kiss O Fire is a liqueur first introduced to the market in 2009. Our Unique liqueur is a one of a kind which was awarded 1st place at the annual chilli festival in Manly New South Wales, for best new product. All our products are hand made and based on a butterscotch liqueur infused with chilli leading to a spicy yet sweet sensation sure to tantalise the taste buds. Which many applications from drinking to cooking KissOfire will set your taste buds alight!
Light Feet Wines
See Light Feet Wines at the Food & Wine Expo!
"unearth the naked truth” is harnessing all of nature’s goodness in it’s raw and naked form.
Raw Vine Estate wines are sourced only from certified organic vines that have not been tarnished by the harsh effects of artificial herbicides, pesticides or synthetic fertilisers. Our wines have no added preservatives or fined with any animal products, just the earth itself.
Mount Alexander Winery
See Mount Alexander at the Food & Wine Expo!
Mount Alexander Winery is operated by the Blamires family on the north eastern slopes of Mount Alexander in Central Victoria.
The vineyard is planted in the sandy granite soils of Sutton Grange which are famed for producing high quality Shiraz and Cabernet Sauvignon. The property and vineyard are dissected by Axe Creek.
All grape growing and winemaking practices are designed to maximise quality and allow the strong fruit characteristics to be reflected in the wine. The fruit is hand pruned to target yields of less than 2 tonnes per acre. The fruit is hand picked and delivered directly to the winery for processing where fermentation vats are hand plunged and the marc is basket pressed to maximise the intensity and varietal characteristics of the fruit. Quality oak (all French) is used to store the wine for 12 months before the wine is bottled on site using the winery’s own automatic bottling line. Stelvin closures are used for all wines to ensure the wine quality will be maintained until the day it is opened and enjoyed.
See Posture Health at The Food & Wine Expo!
Posture Health - More than just your back. Come and discover what they can do to help any pain you may have.
Roza’s Gourmet Sauces
Find Roza's Gourmet Sauces at the Food & Wine Expo!
Roza’s Gourmet Sauces is a Brisbane based, family run business that lovingly creates an extensive range of gourmet sauces and dips. The delicious range consists of 40 products including varieties of mayonnaise, chilli sauces, chutneys, pestos, mustards and dips. All of which are gluten-free, made with fresh natural ingredients and free of artificial preservatives. Most products are also sweetened with bush honey instead of sugar, and made with cholesterol free oil. In keeping with various lifestyle and dietary requirements, there are plenty of vegan, dairy free and sugar free options within the range.
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See Springbok Foods at The Food & Wine Expo!
Springbok Foods is a national wholesale distributor and retailer of the largest range of South African groceries and food products in Australia. We import and sell all your favourite South African products. We also manufacture and sell a wide range of our own quality gourmet boerewors sausages, biltong & Jerky, dry wors (droewors), sosaties and mielie meal under our own brand label.
See St. Dalfour at The Food & Wine Expo!
Does it taste great and is it as healthy and nutritious as possible? These are the principles which are at the core of each line of St. Dalfour products. A simple philosophy. For simply fantastic food. The quality of our products depends on each ingredient, so we travel wherever necessary to source the finest raw materials. Products are released to market only after they have attained and surpassed the most rigorous standards. In this age of finding shortcuts and cutting costs, we remain guided by only one criterion: offering our consumers in over 125 countries worldwide the very finest all-natural products and ensuring that they are worthy of the St. Dalfour name
Studiostar Photography Gold Coast
Find Studiostar Photography Gold Coast at the Food & Wine Expo!
So much more than perfect photographs, by employing our proven formula of makeup, hairstyling and studio photo shoot with a variety of different looks we are able to produce the perfect glamour portraits for our clients. We invite you to experience the Studiostar experience for yourself. Sit back, relax and enjoy this treasured and luxurious time, the unparalleled quality and value offered only by Studiostar, Australia's leading and most experienced network of photography studios.
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Find Sublime Spices at the Food & Wine Expo!
Perth- Booth #86
Find Taltarni Vineyard at the Food & Wine Expo!
Established in 1969, Taltarni Vineyards is one of the pioneering wineries of Victoria's Pyrenees wine region. Owner John Goelet, a direct descendant of the Guestier wine merchant family of Bordeaux, discovered and purchased Taltarni Vineyard after conducting a worldwide search for a site comparable to the great vineyards of Bordeaux.
Initial plantings were of Bordeaux varieties, including Cabernet Sauvignon, Cabernet Franc and Merlot. Shortly thereafter, Taltarni extended its plantings to encompass Sauvignon Blanc, Chardonnay, Shiraz as well as Pinot Noir and Pinot Meunier, enabling us to now showcase a diverse portfolio of sparkling, red and white wines.
We are proud to be implementing environmentally friendly practices that will ensure the quality of our grapes, and the sustainability of our environment. Taltarni produces wines of elegance and balance that uniquely express the terroir of the picturesque Pyrenees wine region.
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Find Teppanyaki Noodles at the Food & Wine Expo!
GOLD COAST - Booth #137/138
In 2009, Katsu invented one-of-a-kind Japanese Noodle and established TEPPANYAKI NOODLES.The first stall appeared at Chandler Market in Brisbane in September 2009.Since Then, food stalls have been supporting several markets, festivals, events all over south east QLD.
The Charlick Turmeric Method
See Biological Control Systems at The Food & Wine Expo!
No matter what your age, sex or stage of life, you may want a slimmer, healthier you. You don’t need to spend a lot of time or money to lose weight.
It takes just a few hours to understand The Charlick Method and within a few days it becomes a daily habit.
Weight loss is about having a healthy metabolism, digestive system and food intake. This allows your body’s biochemistry to function at its optimum. No one understands the biochemistry of weight loss like I do.
Use The Charlick Method to lose weight and achieve a guaranteed weight loss of two kilograms in two weeks.
The Wine Doctor
Find The Wine Doctor at the Food & Wine Expo!
Red wine is probably the best-known source of Resveratrol due to the fermentation process that turns grape juice to alcohol. When red wine is produced, grape seeds and skins ferment in the grape’s juices, which has a positive effect on the levels and availability of resveratrol.
The Wine Doctor has the world’s first patented Resveratrol Enhanced Wine – R.E.W.
It is an innovative development; The Wine Doctor Wine increases the level of Resveratrol concentration to 118.4mg/L (as measured by the Australian Wine Research Institute) whilst still meeting regulatory and accepted wine industry standards. The normal Resveratrol content of wine is 1-2 mg/L for whites and 4-6 mg/L for reds.
Why Resveratrol? For many anti-aging and health benefits!
Research suggests that it may help your health in the following ways but only to name a few:
Titan Sales & Marketing
Find Titan Sales & Marketing at the Food & Wine Expo!
Titan is a sales services company providing inside sales and lead generation services to companies who either have no sales staff, would like to increase sales, would like to break into a new market etc... We are not a "call center". We are a fully integrated part of our clients sales team. We provide a very high quality inside sales or customer service force that is implement with our clients customers in mind. We offer a seamless experience to our clients customers as there is not differentiation between our clients staff and the Titan staff that support our client.
Find Ultiqa Lifestyles at The Food & Wine Expo!
ULTIQA is a name that was derived from ‘ultra-modern, boutique apartments’ to reflect the brand offering of their properties. They pride themselves on having a consistent quality of resorts in desirable locations, somewhere where you can make lifelong memories.
Find Warrumbungle Wines at the Food & Wine Expo!
GOLD COAST - Booth #81
The Warrumbungle Mountains are the soaring, jagged remnants of a 13 million year old volcanic hotspot that protrude quite incongruously from the plains in northern NSW. Upon one of the higher peaks was built an astronomical telescope that even today ranks as one of the world's largest, earning the neighbouring town of Coonabarabran the title 'Astronomy Capital of Australia'.
It was initially a combination of these factors that lead us to consider Coonabarabran as an intriguing place to plant a vineyard. Almost ten years on from our establishment in 1998, and that initial hunch now seems inspired. The deep volcanic soils, high altitude, low pollution, generous sunshine, and reliable rainfall have enabled us to make such balanced and deeply complex wines that we now wonder why we are not surrounded by vineyards.
See Wine Partners at the Food & Wine Expo!
The NSW Wine Society is operated by Wine Partners of Australia Pty Ltd and was formed with the mission of bringing our members the best quality wines at greatly reduced prices. There are several practices that help us do this:
Rigorous Selection Process:
Our team of panel experts travel to the wineries and select the best wines Australia has to offer. These wines are not always found in the big commercial wineries but are quite often found in small to medium sized boutique wineries.
Cutting out the middle men:
We deal directly with the wineries, giving access to wines at a greatly reduced price. We often bring the wines to you at near wholesale price, ...that's 25-35% off.
No shares or contracts:
Our members do not have to purchase shares or commit to any minimum purchase. We are about enjoying wine, not putting rules on it. You are never under any obligation to purchase and may withdraw or postpone your wine orders at anytime.
Visit our Website.
Find Wine Selectors at the Food & Wine Expo!
Friends of honest wine, Wine Selectors delivers authentic Australian wine direct to you. The ease and convenience to browse and buy wine online from over 400 producers means Wine Selectors provides one of Australia's best wine online selections.
It all started in the Hunter Valley, providing one central location for up to 25 local producers to sell their wines. We still work closely with many of these producers today, such as Tyrrell’s, McWilliam’s, Hungerford Hill, Tulloch Wines and Drayton’s.
From these humble beginnings we realised our vision; to provide Australians with a chance to have premium wines delivered to their door. Starting with an initial base of less than 100 Members, we are proud to have emerged as the largest independent direct marketer of wine in the country, delivering countless cases of wine each year to over 200,000 customers."
Website | Facebook
Wyndham Vacation Resorts
Find Wyndham Vacation Resorts at The Food & Wine Expo!
GOLD COAST - Booth #51
Wyndham Vacation Resorts Asia Pacific, WorldMark South Pacific Club by Wyndham and Wyndham Hotel Group in the South Pacific are all part of the Wyndham Worldwide group of companies. Wyndham Vacation Resorts Asia Pacific is the region’s largest vacation ownership business with a network of 26 resorts across Australia, New Zealand and Fiji, and more than 49,000 Owners all enjoying Wyndham Timeshare through the WorldMark South Pacific Club. We offer a broad range of accommodation options for WorldMark Owners and guests in a joint partnership with Wyndham Hotel Group in the South Pacific through both management and franchise agreements.
Each and every crêpe is handcrafted in front of you eyes.
Fig Jam is proud to support local farmers and suppliers.
Our Galettes are made with 100% Australian grown gluten-free buckwheat flour.
Grand Ridge Brewery is one of Australia’s first and most recognised craft breweries. A 100% Australian, family owned company, the brewery is housed in an old butter factory in Mirboo North, a country town in the stunning Victorian Strzelecki Ranges. Grand Ridge use only the highest quality ingredients (spring water, high quality hops, malt and yeast) to produce beers of exceptional flavour and purity.Visit Website or Facebook
Many yoghurts are mass produced using gelatine, colours and food acids. But Jalna is different. Our yoghurt is made the traditional pot set way. We source the purest milk from our Goulburn Valley dairy farmers. Pour it in a pot with friendly probiotic cultures, pop a lid on and let nature do the rest. The result? Jalna's unique thick and creamy texture; free from artificial sweeteners, preservatives, gelatine and colours. All created in the actual pot you buy from a second generation Australian family business.Website
Just Red Wines is a family-run boutique winery in the Granite Belt region of Queensland specialising in red wine. We make all our wines on the premises from grapes grown in our own vineyards in Ballandean near Stanthorpe.
Our altitude of almost 900m provides cool nights in the summer and very cool winters. Our grape varieties planted are Shiraz, Merlot, Cabernet Sauvignon, Tannat and a small planting of Viognier to go into our Shiraz/Viognier.
We aim to produce:
Good quality wine competitively priced for everyday consumption
Premium wine for special occasions
Wine and service that is pleasing to our customers.
Established in Australia in 1989 St Dalfour spreads have become the benchmark other jams are judged.Surviving recessions and market downturns St Dalfour continues to be Australia's No.1 selling fruit spread and a truly successful international player. Keep up to date with new products, recipes, promotions, events and competitions. Your feedback is important to us and we'd love to hear your ideas.
Sublime SpicesA Perth WA Business Specialising in Gourmet Chilli Sauce Products. Full of Flavour sauces & Pastes Created with Good Measure of Produce & Spices. You're Addiction starts here. Located @ the Kalamunda Markets Stall 41.1 on the first saturday of each month. ( closer to Mead St Entrance ) Check our Facebook.